The Art of Crafting Longkou Vermicelli, From Tradition to Modern Mastery

Step into our vermicelli production workshop, the birthplace of Longkou Vermicelli. This bustling and vibrant workspace seamlessly blends traditional craftsmanship with modern production techniques, ensuring the creation of high-quality Longkou Vermicelli.
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Our Process Unveiled

From Bean to Strand: A Symphony of Precision in Longkou Vermicelli Creation
Embark on a journey through the intricate steps of Longkou Vermicelli production, where every phase, from selecting premium beans to the final packaging, is a harmonious blend of tradition and technological finesse. Our meticulous process ensures the creation of vermicelli with an unparalleled texture and flavor, setting a new standard for quality in every strand.
 
 
 

Raw Material Zone

Careful selection, cleaning, and soaking of mung beans lay the foundation for pristine vermicelli, eliminating impurities and preparing for grinding.

Grinding Stage

Meticulous grinding transforms the mung bean paste into the essential ingredient for vermicelli, ensuring purity and quality.

Paste Processing Area

Opting for customized vermicelli products? Our professional team collaborates with you to ensure the product meets your specific needs and specifications. Our R&D and production teams fully support your customization projects to bring your vision to life.

Extrusion and Steaming

The paste is extruded into fine strands and steamed at high temperatures, a crucial step turning it into transparent, semi-solid vermicelli.

Cooling and Rinsing

Cut vermicelli undergoes cooling in cold water and multiple rinses to remove starch and impurities, preserving its texture and cleanliness.

Cutting and Shaping

Post-steaming, vermicelli is cut to the desired length, usually a few inches. Uniform shaping ensures a neat appearance.

Drying and Packaging

After cooling, vermicelli is dried to remove excess moisture and then packaged in various specifications. This highly automated process ensures hygienic and consistent packaging.

Quality Control

Rigorous inspections throughout production focus on appearance, texture, taste, and quality to meet high-quality standards.

Hygiene and Cleanliness

Opting for customized vermicelli products? Our professional team collaborates with you to ensure the product meets your specific needs and specifications. Our R&D and production teams fully support your customization projects to bring your vision to life.
Explore Our Workshop
Welcome to witness the Longkou Vermicelli-making process. We uphold the principle of combining traditional craftsmanship with modern technology, delivering high-quality, uniquely textured Longkou Vermicelli to our valued customers.
 
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Longkou Zhenxing CerealsOils Foodstuffs Co., Ltd.
Phone/Wechat: +86-15605355388

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